Are you ready to take your cookie game to the next level? Imagine a rich brownie cookie hugging a perfectly placed Oreo. It’s a treat that is both brownie and cookie, packed with gooey goodness. In this post, I’ll guide you through an easy recipe for Oreo Stuffed Brownie Cookies. You’ll learn the simple steps, tips for success, and fun ways to customize your treats. Let’s get baking!
Ingredients
Complete List of Ingredients
– 1 cup unsalted butter, melted
– 1 cup granulated sugar
– 1/2 cup packed brown sugar
– 2 large eggs
– 1 teaspoon vanilla extract
– 1 cup all-purpose flour
– 1/2 cup unsweetened cocoa powder
– 1/2 teaspoon baking soda
– 1/4 teaspoon salt
– 16 Oreos
When you make Oreo stuffed brownie cookies, you need simple ingredients. Start with unsalted butter, which gives a rich flavor. You also need both granulated and brown sugar. The brown sugar adds moisture and a hint of caramel.
Next, eggs help bind the dough together, making it soft. The vanilla extract adds warmth and depth. Here, all-purpose flour forms the base of the cookies. Cocoa powder gives the cookies that chocolaty taste we crave.
Adding baking soda helps the cookies rise and stay soft. A pinch of salt balances the sweetness. Finally, the star of the show—Oreos! They bring a fun crunch and creamy surprise.
Gather these items before you start. Having everything ready makes baking easier and more fun!
Step-by-Step Instructions
Prepping Your Cookie Dough
1. Preheat the oven and prepare baking sheets: Set your oven to 350°F (175°C). Line your baking sheet with parchment paper. This helps the cookies not stick.
2. Mix wet ingredients: In a large bowl, combine 1 cup of melted unsalted butter, 1 cup of granulated sugar, and 1/2 cup of brown sugar. Stir until smooth and creamy.
3. Combine dry ingredients: In another bowl, whisk together 1 cup of all-purpose flour, 1/2 cup of cocoa powder, 1/2 teaspoon of baking soda, and 1/4 teaspoon of salt. This mix gives the cookies their rich flavor.
Assembling Your Oreo Stuffed Cookies
1. Form the brownie dough and add Oreos: Take a tablespoon of brownie dough and flatten it in your palm. Place one Oreo in the center.
2. Ensure that Oreos are fully encased: Cover the Oreo with another small portion of dough. Pinch the edges to seal it well. This keeps the Oreo hidden inside.
Baking the Cookies
1. Place cookies on the baking sheet: Arrange the stuffed cookies on the baking sheet. Make sure to leave about 2 inches between each cookie.
2. Baking time and tips for doneness: Bake for 10-12 minutes. The edges should be set, but the centers can still be soft. This gives you that chewy texture. Let them cool for a few minutes before moving to a wire rack.
Tips & Tricks
Perfecting Your Brownie Cookies
To make the best Oreo stuffed brownie cookies, follow these simple tips.
– Avoid overmixing the dough: Mix just until you no longer see flour. Overmixing can make cookies tough. You want them soft and chewy.
– Tips for creating a soft center: Bake your cookies for only 10-12 minutes. The edges should be firm, but the center needs to stay soft. This gives you that gooey, delicious inside.
Serving Suggestions
Now, let’s talk about how to serve these treats.
– Recommended accompaniments: Nothing pairs better with these cookies than a cold glass of milk. You could also serve them warm on top of a scoop of vanilla ice cream. The contrast of warm and cold is heavenly!
– Presentation tips for serving: For a lovely display, stack a few cookies on a plate. You can drizzle some chocolate sauce or sprinkle powdered sugar on top. This adds a nice touch and makes your cookies look extra special.
Variations
Flavor Tweaks
You can change the taste of your Oreo stuffed brownie cookies easily. Try using different types of Oreos. Mint Oreos add a cool twist. Use peanut butter Oreos for a rich flavor. Double-stuffed Oreos give you extra creaminess. The choice is yours!
You can also mix in nuts or chocolate chips into the brownie batter. Chopped walnuts or pecans add crunch. Dark chocolate chips provide a richer taste. Both options elevate your cookie experience.
Dietary Adjustments
If you want a vegan version, you can swap the eggs with flaxseed meal. Mix 1 tablespoon of flaxseed meal with 2.5 tablespoons of water. Let it sit for about 5 minutes to thicken. This will act as your egg substitute.
For a gluten-free version, use a gluten-free flour blend instead of all-purpose flour. This change will help you enjoy these cookies without gluten. Just make sure your Oreos are also gluten-free, as some brands may contain gluten.
Storage Info
How to Store Cookies
To keep your Oreo stuffed brownie cookies fresh, store them in an airtight container. This helps prevent them from drying out. Place a piece of bread in the container to keep them soft. These cookies will stay fresh for about one week at room temperature.
Freezing Instructions
You can freeze both uncooked and baked cookies.
– For uncooked cookies: Scoop the dough into balls and place them on a baking sheet. Freeze until solid, then transfer to a zip-top bag. They will last for up to three months. When ready to bake, just add a couple of extra minutes to the baking time.
– For baked cookies: Let them cool completely, then layer them between sheets of parchment paper in an airtight container. They can be frozen for up to three months. To eat, just thaw them at room temperature or warm them in the oven for a few minutes. Enjoy your delicious treats anytime!
FAQs
Common Questions About Oreo Stuffed Brownie Cookies
What can I substitute for eggs in this recipe?
If you want to skip eggs, use applesauce or mashed banana. You can also use flaxseed meal. Mix one tablespoon of flaxseed with three tablespoons of water. Let it sit for five minutes. This mix works well in cookies.
Can I make these cookies ahead of time?
Yes, you can! Make the dough and chill it in the fridge. You can store it for up to three days. When you’re ready to bake, scoop and bake as normal. This saves time on busy days.
How do I know when the cookies are done baking?
Look for set edges and soft centers. The cookies should not look too shiny. If you gently press the edge, it should hold its shape. Remember, they’ll continue to firm up as they cool.
This blog post covered how to make tasty Oreo stuffed brownie cookies. We shared important ingredients, step-by-step instructions, and baking tips. I offered ideas for serving and variations to try. You can even adapt the recipe to fit your diet. Storing tips help keep your cookies fresh.
Overall, making these cookies can be fun and easy. Enjoy creating your own batch and sharing them with friends. Happy baking!
