Welcome to Green Meal Map, your vibrant corner of the internet for wholesome, plant-forward recipes, smart cooking tips, and food stories that nourish both body and planet.
1. Who We Are
Founder & Editor: Lauren Miller
-
Home-cook turned recipe developer, food photographer, and sustainable-eating advocate
-
Based in Hillsboro, Oregon, USA
-
Passionate about demystifying vegetarian and vegan cooking without sacrificing flavor or fun
2. Our Mission
To make eating green easy, delicious, and joyful—one recipe at a time.
We believe that every small choice on your plate can add up to big change for personal wellness and the environment. Green Meal Map exists to guide you on that journey with approachable dishes, practical kitchen hacks, and science-backed nutrition insights.
3. Our Story
A few years ago, Lauren challenged herself to cook 30 consecutive plant-based dinners. The experiment sparked a love affair with colorful vegetables, global spices, and resource-smart techniques. Green Meal Map grew from a personal spreadsheet of favorite dishes into a community-driven site read by thousands each month.
